Sharing, Together
Origins – “From the Mountains of Castello del Matese”
Our story begins in Castello del Matese, a small village nestled in the mountains of Southern Italy. Here, our nonna and nonno perfected a limoncello recipe, using only the finest Sorrento lemons and a careful balance of sweetness and zest.
We carefully zest and prepare the lemon peel and juice, then infuse them with organic neutral grain spirit to capture their vibrant flavor and essence.
We then blend in just the right amount of sugar to create a perfectly balanced, authentic limoncello. A true taste of tradition.
Once ready, each batch is hand-bottled and sealed, so you can enjoy a genuine taste of our family’s heritage in every sip.
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Q&A
How many people does a big bottle serve?
A large bottle gives around 10–12 neat servings, or even more when mixed into cocktails. Also perfect for gatherings.
Why does the liquid sometimes separate?
That’s a hallmark of quality. Our limoncello contains no additives or preservatives, just Sorrento lemons, organic grain spirit, sugar, and water. A gentle shake restores its perfect consistency.
What makes your limoncello special?
We import our lemons directly from Sorrento, Italy, and follow a secret family recipe from Nonna and Nonno. Crafted to be refreshing, balanced, and natural never artificial.
Why choose a large bottle over a smaller one?
The large bottle is perfect for gatherings, ensuring there’s enough to share. Many customers keep one at home for guests and order small bottles for gifting.
How strong is it compared to other liqueurs?
At 21% ABV, it’s strong enough to hold its flavour in cocktails but smooth enough to sip neat.
